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how to make a folding burger at home

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  how to make a folding burger at home For mothers who are still confused about selling ideas, this folding burger recipe can be the solution. With only a little capital and simple ingredients, you can turn this into a profitable selling idea or home business In addition, how to make it is also very easy, just 2 minutes can make 1 portion of a folding burger. With a tantalizing appearance, this burger recipe is sure to be a hit with kids. Here's how to make a burger for a selling idea: Materials : • 18 slices of white bread • 6 beef sausages • 100gr lettuce leaves • 1/2 cucumber • 150gr chili sauce • 50gr mayonnaise • 100gr margarine How to make : Prepare 6 sticks of beef sausage (can be according to taste) then peel the plastic and cut it into 3 equal parts. Each part is cut into 2 parts (for 1 sausage can be 6 pieces) then set aside. Prepare 1 cucumber and slice thinly then set aside. Prepare fresh lettuce. then cut the stem of the root and then wash it clean, the
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how to make egg martabak

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  My friends have made egg martabak. If not, friends, you can check out this article. Martabak is a food commonly found in Saudi Arabia, Yemen, Indonesia, Malaysia, Singapore, and Brunei. Depending on the location, the name and composition of the martabak may vary. One serving of egg martabak contains approximately 431 calories, significantly different from a slice of sweet chocolate and peanut martabak which contains 270 calories. The fat content in egg martabak is also higher than sweet martabak. Try the following egg martabak recipe, making it very easy because it uses simple ingredients. In addition, in this egg martabak recipe, cooking it is also enough to use only Teflon to make it more practical. This Teflon egg martabak food is suitable to be made into snacks when relaxing at home with family. The ingredients for this egg martabak consist of martabak skin, martabak stuffing and pickles. Materials : Martabak leather material: 150 grams of high protein flour 75 ml water 1 tbsp co
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Use this kitchen ingredient, to overcome gray hair

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     The appearance of gray or white hair is often associated with aging.  But that's not entirely true because white hair can appear at any time.  Premature graying can appear at a young age due to various factors. Starting from stress, hair care products, unhealthy lifestyle, and others. If this is the case, white gray hair wants to be removed immediately. Because not only affects the appearance, it also makes the head itchy. To treat it, many people try to get rid of gray hair by covering it with hair dye. Hair dye can indeed cover gray hair, but it is only temporary and we have to paint the hair again if it has faded. Or by plucking gray hair which of course will never run out due to growth in old age. But don't worry, it turns out that gray hair can also be removed with natural ingredients. The ingredients in your kitchen can be the solution, for example candlenut. Besides candlenut, you can also use jackfruit seeds. Curious how? See the following method. How to get rid of
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